PROTEIN ALERGY AND SYMPTOMS
OF PROTEIN ALERGIES
Many food proteins are found to be acting like antigens in the
human bodies. Similarly the cow’s milk proteins are most of the
times involved as the cause of food bigotry during infancy,
following in the race is soybean proteins as the antigen during
the very first month of life typically in the infants with
preliminary cow’s milk bigotry who are placed on the soy
formula.
The major symptoms of the protein allergy are:
gastrointestinal, dermatological and respiratory related
disorders and may translate to skin rashes, hives, wheezing,
vomiting, diarrhea, constipation and distress. However,
according to the clinical fields it extends to the diverse
disorders such as: anaphylactic reactions, atopic dermatitis,
and wheezing, infantile colic, gastro-esophageal reflux – GER,
oseophagitis, alergic colitis as well as constipation.
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